brand | Fuji Foods Corporation |
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Packing Size | 16.6 x 12.1 x 2 cm; 20 g |
Product Type | powder |
Types of containers | bag |
Weight of the product | 20 g×2 |
Description of the product
The mild mouthfeel of kombucha is combined with the sourness of plum to create a classic taste. If you use Fuji plum kobucha as a secret ingredient in your dishes, the refreshing acidity of the plum meat will further enhance the taste, and you can reduce the seasoning to create a light, delicious, and healthy dish. It can be used for Japanese, Western, Chinese, and various dishes.
Raw materials and ingredients
Salt (manufactured in Japan), sugar, freeze-dried plum meat, kelp powder/seasonings (amino acids, etc.), acidulants, flavorings