brand | Kyoto, Ujitawara Kouro-en |
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Weight of the product | 50 g |
How to store | Please avoid high temperatures and humidity and be careful of the transfer of incense. |
Product Type | loose-leaf |
Types of containers | bag |
maker | Kyoto, Ujitawara Kouro-en |
Weight of the product | 50 g |
Description of the product
Description of the product
Hojicha is grown in Ujitawara Town, Kyoto Prefecture, the birthplace of Japan green tea. It is a JAS-certified, pesticide-free organically cultivated tea that does not use any pesticides or chemical fertilizers. Please enjoy the elegant aroma, light blue, and gentle taste unique to organic. Ingredients: Green tea Expiration date: Approximately 365 days before opening Storage method: Avoid high temperature and humidity and be careful of fragrance.
Raw materials and ingredients
green tea